
Kuchi Kizhangu Appalam
πΏ Traditional Kuchi Kizhangu Appalam
Mettur Food Factory Kuchi Kizhangu Appalam is a crispy, sun-dried traditional delicacy made using quality Kuchi Kizhangu and time-honoured preparation methods.
Carefully crafted in small batches and naturally sun-dried to achieve the perfect texture, these appalams turn delightfully crispy and crunchy when fried. A perfect accompaniment to your everyday meals, bringing the authentic taste of traditional homemade food to your plate.
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πΏ Ingredients
πΈ Kuchi Kizhangu (Tapioca)
πΈ Green Chilli
πΈ Cumin Seeds (Jeeragam)
πΈ Asafoetida (Perungayam)
πΈ Salt
πΈ Water
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π² How to Use
β’ Heat oil and fry the appalams until they turn crispy.
β’ Drain excess oil and serve hot.
Suitable for:
β’ Lunch accompaniments
β’ South Indian meals
β’ Variety rice (Tamarind rice, Lemon rice, Curd rice, etc.)
β’ Snacks
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π¦ Storage
Store in a cool, dry place in an airtight container.
Keep away from moisture and humidity.
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β³ Shelf Life
Up to 6 Months from the date of manufacture
