Ragi Puttu Podi

🌾 Wholesome Millet Goodness, Ready in Just 10 Minutes! 🌾

Introducing Mettur Food Factory Ragi Puttu Podi – a nutritious and traditional way to enjoy one of South India's most loved breakfast dishes, now made easier for your busy lifestyle.

Prepared using 100% Ragi (Finger Millet), our Ragi Puttu Podi brings you the natural goodness of millets while preserving the authentic taste and texture of homemade puttu. Simply steam and serve to enjoy a healthy, satisfying meal that's ready in just 10 minutes!

✨ Ready in just 10 minutes

✨ Made with 100% Ragi
✨ Naturally rich in millet goodness
✨ Easy and convenient to prepare
✨ No added preservatives
✨ Hygienically packed for freshness
✨ Authentic • Healthy • Homely

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🌿 Ingredients

🔸 Ragi (Finger Millet)

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🍲 How to Prepare

• Sprinkle water gradually over the Ragi Puttu Podi and mix until the flour reaches a moist, crumbly texture.
• Layer the flour with grated coconut in a puttu maker.
• Steam for 5–7 minutes until cooked.
• Serve hot with banana, jaggery, kadala curry, coconut, or ghee.

⏱️ From preparation to plate – Ready in Just 10 Minutes!

Perfect for breakfast, dinner, or a quick wholesome snack, pair it with banana, jaggery, grated coconut, kadala curry, or a drizzle of ghee for a truly comforting experience.

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📦 Storage

Store in a cool, dry place in an airtight container.
Keep away from moisture and direct sunlight.

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⏳ Shelf Life

Up to 3 Months from the date of manufacture.

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