Onion Appalam ( Mini )

🧅 Traditional Onion Appalam

Mettur Food Factory Traditional Onion Appalam is a handcrafted delicacy made using fresh onions and carefully selected natural ingredients. Prepared using authentic South Indian recipes and hygienically sun-dried, it offers a rich onion flavour, irresistible crispiness, and the goodness of traditional homemade foods.

Made in small batches to ensure freshness and consistent quality, our Onion Appalam is a delicious accompaniment to everyday meals and a crunchy snack for all ages. Free from artificial colours and preservatives, it brings authentic homemade taste to your dining table.

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🌿 Ingredients

🔸 Primary Ingredient: Fresh Onion

🔸 Other Ingredients: Rice Flour, Sago (Javvarisi), Green Chilli, Cumin Seeds (Jeeragam), Asafoetida (Perungayam), Rock Salt, Water

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🍽️ How to Prepare

Deep Fry Method

• Heat cooking oil until medium hot.
• Fry the Onion Appalam for a few seconds until it puffs up and becomes crisp.
• Remove and drain excess oil.
• Serve hot.

Roasting Method (Healthier Option)

• Roast directly over a low flame or microwave until crisp.
• Serve immediately.

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🍛 Serving Suggestions

• Enjoy with Sambar Rice, Rasam Rice, Curd Rice, Lemon Rice, Tamarind Rice, Variety Rice, or as a crispy evening snack.

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🌱 Why You'll Love It

✔ Made with Fresh Onion
✔ Traditional Homemade Recipe
✔ Hygienically Sun-Dried
✔ No Artificial Colours
✔ No Artificial Preservatives
✔ Rich Flavour, Crispy & Delicious

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📦 Storage

Store in a cool, dry place in an airtight container. Keep away from moisture.

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⏳ Shelf Life

Up to 10 Months from the date of manufacture.