Ragi Appalam ( Mini )
🌾 Traditional Ragi Appalam (Finger Millet Appalam)
Mettur Food Factory Traditional Ragi Appalam is a wholesome, appalam made using nutrient-rich finger millet (Ragi) and carefully selected natural ingredients. Prepared using traditional recipes and hygienically sun-dried, it offers the perfect balance of authentic taste and nutrition.
Ragi is naturally rich in calcium, dietary fiber, and essential minerals, making this appalam a healthier alternative to regular appalam. Crisp, light, and delicious, it pairs perfectly with everyday meals or can be enjoyed as a crunchy snack.
Made without artificial colours or preservatives, every bite brings you the goodness of traditional homemade food.
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🌿 Ingredients
🔸 Primary Ingredient: Ragi (Finger Millet)
🔸 Other Ingredients: Rice Flour, Sago (Javvarisi), Red Chilly, Cumin Seeds (Jeeragam), Asafoetida (Perungayam), Salt, Water
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🍽️ How to Prepare
Deep Fry Method
• Heat cooking oil until medium hot.
• Fry the Ragi appalam for a few seconds until it puffs up and turns crisp.
• Remove and drain excess oil on a paper towel.
• Serve hot with rice, sambar, rasam, curd rice, or as a snack.
Roasting Method (Healthier Option)
• Roast directly over a low flame or microwave until it becomes crisp.
• Serve immediately for a light and healthy accompaniment.
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🍛 Serving Suggestions
• Enjoy with Sambar Rice, Rasam Rice, Curd Rice, Lemon Rice, Tamarind Rice, or Variety Rice.
• Crush over curd rice for an extra crunchy texture.
• Serve as a crispy evening snack with tea or coffee.
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🌱 Why You'll Love It
✔ Made with Calcium-Rich Ragi
✔ Traditional Homemade Recipe
✔ Hygienically Sun-Dried
✔ No Artificial Colours
✔ No Artificial Preservatives
✔ Crispy, Light & Delicious
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📦 Storage
Store in a cool, dry place in an airtight container. Keep away from moisture for maximum freshness.
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⏳ Shelf Life
Up to 10 Months from the date of manufacture when stored under recommended conditions.