Ragi Appalam ( Mini )

🌾 Traditional Ragi Appalam (Finger Millet Appalam)

Mettur Food Factory Traditional Ragi Appalam is a wholesome,  appalam made using nutrient-rich finger millet (Ragi) and carefully selected natural ingredients. Prepared using traditional recipes and hygienically sun-dried, it offers the perfect balance of authentic taste and nutrition.

Ragi is naturally rich in calcium, dietary fiber, and essential minerals, making this appalam a healthier alternative to regular appalam. Crisp, light, and delicious, it pairs perfectly with everyday meals or can be enjoyed as a crunchy snack.

Made without artificial colours or preservatives, every bite brings you the goodness of traditional homemade food.

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🌿 Ingredients

🔸 Primary Ingredient: Ragi (Finger Millet)

🔸 Other Ingredients: Rice Flour, Sago (Javvarisi), Red Chilly, Cumin Seeds (Jeeragam), Asafoetida (Perungayam),  Salt, Water

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🍽️ How to Prepare

Deep Fry Method

• Heat cooking oil until medium hot.
• Fry the Ragi appalam for a few seconds until it puffs up and turns crisp.
• Remove and drain excess oil on a paper towel.
• Serve hot with rice, sambar, rasam, curd rice, or as a snack.

Roasting Method (Healthier Option)

• Roast directly over a low flame or microwave until it becomes crisp.
• Serve immediately for a light and healthy accompaniment.

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🍛 Serving Suggestions

• Enjoy with Sambar Rice, Rasam Rice, Curd Rice, Lemon Rice, Tamarind Rice, or Variety Rice.
• Crush over curd rice for an extra crunchy texture.
• Serve as a crispy evening snack with tea or coffee.

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🌱 Why You'll Love It

✔ Made with Calcium-Rich Ragi
✔ Traditional Homemade Recipe
✔ Hygienically Sun-Dried
✔ No Artificial Colours
✔ No Artificial Preservatives
✔ Crispy, Light & Delicious

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📦 Storage

Store in a cool, dry place in an airtight container. Keep away from moisture for maximum freshness.

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⏳ Shelf Life

Up to 10 Months from the date of manufacture when stored under recommended conditions.