Murungai Paruppu Podi

🌿 Traditional Murungai Paruppu Podi

Mettur Food Factory Murungai Paruppu Podi is a wholesome and flavourful traditional lentil spice blend enriched with the natural goodness of moringa leaves.

Prepared using carefully selected dals, moringa leaves and aromatic spices, and traditionally roasted to bring out their rich aroma and flavour, this podi adds a delicious homemade touch to everyday meals.

Freshly ground and hygienically packed to preserve its authentic taste, freshness and quality.

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🌿 Ingredients

🔸 Moringa Leaves (Murungai Keerai)
🔸 Thuvaram Parupu (Toor Dal)
🔸 Pepper
🔸 Milagai (Dry Red Chilli)
🔸 Kadalai Parupu (Chana Dal)
🔸 Urad Dal
🔸 Salt
🔸 Perungayam (Asafoetida)

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🍲 How to Use

• Mix the required quantity of Murungai Paruppu Podi with hot rice.
• Add ghee or gingelly oil, mix well and enjoy.
• Can also be served as a flavourful side for idli and dosa.
• Sprinkle over your everyday meals for an easy moringa boost.

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📦 Storage

Store in a cool, dry place in an airtight container.
Keep away from moisture and direct sunlight.

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⏳ Shelf Life

Up to 6 Months from the date of manufacture.